Stressed?

In about 12 hours I take one of the most stupid test I've heard of. A professor who picks the most minor and stupid information in a 200+ word text taught in a month.... FML. 56 questions and even knowing the basics won't help. Or so I've heard. I don't know if I should stress or just be happy to not fail too bad. I don't mind failing this test but I want to do well. I like what I'm doing and want to do better. I hope what I'm doing will get me somewhere. I don't want to just "pass" I want to ACE everything. It's a difficult journey so far and I been getting a bit homesick. I do enjoy the family I met and hung out with.

I hope my life here will continue to get better and I make more friends and find something great here. I hope my choice was the right one.


On the other hand, I cannot cannot wait till Nov. I really hope things will only get better and that I won't be disappointed in my grade tomorrow.

I do have confidence I'll do well and make it!

I'm excited for a home cooked meal tomorrow :) yay for Full Moon festival early dinner!




Random insert

Awhile back I went to Morimotos to waste money enjoy some high class iron chef Japanese cuisine. I been here 2 months and all I want is sushi. I'm tempted to buy some Japanese rice and cook that for dinner. I love the chewy texture of short grain rice (?) I might have been Japanese or something but I do love Chinese food. Ahhh the dilemma. Well It was a costly dinner but the food did not disappoint. The lychee martini was pretty strong and I wished I asked for  more lychee. We got the omakase and sushi platter plus an extra dessert. My most memorable was the toro. IT WAS DIVINE. The sashimi were all very fresh... flown from Japan. Sushi was delicious as well. I loved how intricate the food was put out. The chocolate dessert was yummy but I was not like other chocolate desserts that made me swoon. I would definitely drop by when I make bank.  The restaurant was very modern and the bathroom was nice. I love nice bathrooms haha. Suppose to be the best around and I would give it 4/5 just because I would rather save $$ and eat more. I think I can get regular sashimi/rolls at other places and would taste delicious too as long as it's fresh. I do have to give it to Morimoto for having fish that's not freezing cold/water but fresh and not fishy. Not many places have their fish that way. They usually have it around in the fridge and won't taste the same. It might not be as fancy but to me Japanese is all about simple. I did love what I ate but being a cheap Asian, I'll go elsewhere.